Assiut Journal of Agricultural Sciences (AJAS)

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Journal Archive

Volume 54 (2023)

Issue 1

Volume 53 (2022)

Volume 52 (2021)

Volume 51 (2020)

Volume 50 (2019)

Volume 49 (2018)

Volume 48 (2017)

Volume 47 (2016)

Volume 46 (2015)

Volume 45 (2014)

Volume 44 (2013)

Volume 43 (2012)

Volume 42 (2011)

Volume 41 (2010)

Volume 40 (2009)

Volume 39 (2008)

Volume 38 (2007)

Volume 37 (2006)

Facts & Figures
Number of Volumes	18
Number of Issues	78
Number of Articles	1,123
Article View	193,181
PDF Download	642,121
View Per Article	172.02
PDF Download Per Article	571.79

Most Visited Articles

Social Study of Under Age (Early) Marriage in Rural Assiut Governorate
Violence Against Rural Women in Assuit Governorate
An Economic Study of Producing the Fishes in Egypt and the Most Important Problems of Fish Production in the Assiut Governorate
Evaluation of the Role of Agricultural Extension in the Face of Agricultural Risks from the Point of View of Farmers in Ismailia Governorate
AN Economic Study about Encroachments on Agricultural Land and the RIVER Nile in the Egyptian Economy

Publication Information

Publisher
Assiut University, Faculty of Agriculture
Chairperson
Prof.Dr. Adel Mohamed Mahmoud Ali
Editor-in-Chief
Prof.Dr. Mohamed El-Sagheer Mohamed Hassan
Editorial Board
Prof. Dr. Hamdy M. El-Aref
Prof.Dr. Atif Abo El-Wafa Ahmed Hefni
Prof.Dr. El-Saadi Abdel Hamid Ali Abdel-Mawla
Prof.Dr. Adel Rabie Ahmed Usman
Prof. Dr. Ibrahim Nassar Nassar
Prof. Dr. Luis Armando Sarmiento Franco

Print ISSN	1110-0486
Online ISSN	2356-9840

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Assiut Journal of Agricultural Sciences (AJAS)

Path Coefficient Analysis for Grain Yield and Some of its Attributes in Bread wheat (Triticum aestivum L.)

Improving the Functional Properties of Bio-yogurt by Adding Whey Protein Concentrate and Arabic Gum

Fortification of ice milk with purslane (Portulaca oleracea) bioactive compounds

Utilization of Pomegranate Peels Powder as a Novel Preservative in White Soft Cheese Making

Foliar Application of Glycine and/or Zinc Enhances Vegetative, Fruit and Essential Oil Characters of Cuminum cyminum L. Under Different Planting Methods

Variability of Essential Oil Content, Composition and Antioxidants of Sweet Marjoram Grown at Different Locations in Egypt

Maximizing the Use of Flaxseed in the Production of Vegan Bakery Products Free of Gluten, Eggs, Milk and Low Carbohydrates

Physicochemical and Functional Properties, Nutritional Value andBioactive Compounds of Some Composite Flours

Influence of Adding Essential Oils as Natural Antioxidants on Thermal Stability of Sunflower Oil

Effect of some natural antimicrobial extracts on stability of Nile tilapia (Oreochromis niloticus) fish products during frozen storage

Effect of edible coating and Storage temperature on the Quality of Table Eggs

Appearance of Pomegranate Butterfly Deudorix livia Klug (Lepidoptera:Lycaenidae) on Growth Stages of Different Host Plants and Its Fluctuation on Pomegranate Manfaloty Cultivar in Assiut Governorate, Northern Upper Egypt

استجابة محصول وجودة ثمار البلح السيوى للرش بالسيليكون وحامض الساليسليك

Effect of foliar application with some natural and chemical compounds on yield of Ruby Seedless grape cultivar

The impact of calcium chloride, potassium nitrate and flower thinning on yield component and fruit quality of Manfalouty pomegranate cultivar

Minimizing mineral-N fertilization Superior seedless grapevines by using humic and fulvic acids

Impact of compost application and microbial inoculants on nodulation, growth and P-uptake of faba bean grown on a calcareous sandy soil

Effect of Foliar Application of Salicylic Acid and Potassium Silicate on Productivity and Physical Quality Characteristics of Hot Pepper (Capsicum annuum L.) Fruits

Economic and Productive Efficiency of Using Modern Irrigation Systems in Egypt (A case Study of Fayoum Governorate)

Indicators of productivity and economic efficiency of maize in Egypt

An Economic Study of The Effect of Some Economic Variables on The Foreign Trade of Egyptian Dates Using The Gravity Model

Indicators of productivity and consumption of red meat in Egypt Qena governorate case study

Structural Changes In Production Cost And Net Yield Per Feddan Of Potato Crop At The Level Of Minia Governorate

Determination of Rural People Benefit from illiteracy Sessions in some Villages in Rural Egypt

Agricultural personnel perception of agricultural hazards in Assiut governorate

Estimating the training needs of workers in the agricultural sector in Assiut Governorate in the field of climate change

Constructing and legalizing scale for achievement motivation Of local leaders in agricultural extension work